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Top 3 Best Meat Grinder Reviews

Welcome to Our Meat Grinder Reviews Page.

 

More and more, people are starting to grind their own meat. And it’s really no surprise. Home ground meat can be both safer and healthier than the already-ground meat you buy at your local grocery store. On top of that, meat you grind yourself (so it hasn’t been sitting under a meat counter for hours on end) just tastes better.

So what kind of meat grinder do you need? Whether you want a manual meat grinder or an electric one, these meat grinder reviews should help you find exactly what you’re looking for.

 

LEM Products 1 HP Stainless Steel Electric Meat Grinder (The High-End Option)

The LEM Products 1 HP Stainless Steel Electric Meat Grinder is fast. In fact, it can produce 550 pounds of ground meat per hour. That’s pretty fast! Of course, you might not need to grind that much meat in such a short period of time. But, whatever the size of the job you’re doing, this premium meat grinder will help you do it faster.

The LEM Products 1 HP Stainless Steel Electric Meat Grinder has a permanently lubricated motor, so that’s one less messy job you have to worry about. And the heavy duty handle makes the meat grinder easy to pick up and move around.

And let’s not forget the accessories. Among other things, the LEM Products 1 HP Stainless Steel Electric Meat Grinder comes with a stainless steel knife, a meat stomper, three stainless steel plates, and three sausage stuffing tubes.

This meat grinding machine is sturdy and built to last. But, if anything does go wrong, you’re covered by a two year warranty on the parts and the labor. Just contact customer support, and your LEM Products 1 HP Stainless Steel Electric Meat Grinder will be up and running again in no time.

 

STX TurboForce 3000 Series – 3 Speed Electric Meat Grinder (The Mid-Priced Alternative)

Made of food grade cast aluminum, the STX TurboForce 3000 Series – 3 Speed Electric Meat Grinder is a great choice for both experienced food processors, and those who have never ground their own meat before. If you are new to meat grinding, rest assured that this model comes with everything you need to learn the ropes, and get up to speed fast.

The STX TurboForce 3000 Series – 3 Speed Electric Meat Grinder has three speed settings: High, Low and Reverse. And, thanks to the three tempered steel grinding plates, you can give your meat a fine grind, a medium grind, or a coarse grind. Whatever you’d prefer.

While many meat grinders come equipped with a Size #5 or Size #8 grinding head, the STX TurboForce 3000 Series – 3 Speed Electric Meat Grinder comes with a larger Size #12 grinding head, and uses grinding plates that are 2 5/8 inches in diameter. As a result, you can grind a larger amount of meat faster than you could with many other kitchen grinders.

The STX TurboForce 3000 Series – 3 Speed Electric Meat Grinder also comes with 3 stainless steel cutting blades, 3 sausage tubes, and a Kubbe Attachment.

 

Norpro Meat Grinder, Mincer, and Pasta Maker (The Bargain-Priced Choice)

The Norpro Meat Grinder, Mincer, and Pasta Maker is a multi-purpose appliance that would be a welcome addition to any kitchen. You can use this handy grinder to grind just about anything, from meat, to vegetables, to beans and even nuts. And if you’ve ever struggled to crush garlic by hand, the Norpro can do the job for you with ease.

Do you want to make your own homemade pasta? Well, the Norpro Meat Grinder, Mincer, and Pasta Maker can be used to make two different pasta favorites, spaghetti and rigatoni. If you want to try your hand at making homemade sausage, there are three sausage funnels in three different sizes included with the grinder. You can even finely mince and purée vegetables to easily make your own, all natural, homemade baby food.

The Norpro Meat Grinder, Mincer, and Pasta Maker is a manual meat grinder, meaning you operate it by turning the crank by hand. And the handle’s ergonomic design makes the grinding process smooth, quick and easy.

 

What are the Benefits of Grinding Your Own Meat?

grinding your own meat

Some people can’t imagine why anyone would want to grind their own meat. After all, going to the store and picking up a package of ground beef, turkey or pork is just so much easier, right? Isn’t grinding your own meat complicated, messy and time consuming?

Actually, today’s best meat grinders make grinding your own meat at home faster and easier than ever before. And, once you consider the benefits of cooking with meat you grind yourself, it’s easy to see why producing your own ground beef, pork or turkey is worthwhile.

 

Meat you grind yourself is safer. Even when ground meat is properly handled, there’s a chance that it can be contaminated somewhere between the time it was ground and the time it reached your grocery basket. And, unfortunately, not all ground meats are handled properly.

When you grind your own meat, it’s probably going to go straight from your grinder to a skillet or freezer. In either case, the chances that the meat will be contaminated are a great deal lower than with ground meat you buy at the store.

 

Meat you grind yourself tastes better. Even if the ground meat you buy at a store has been handled perfectly, it’s just not going to taste as good as freshly ground meat. Not unless you get to it the second after the butcher finished grinding it. Most of the time, the ground meat you buy in a store has been sitting around long enough to lose a lot of its flavor. In fact, if you’ve never had a hamburger or sausage made with home-ground meat before, you will be amazed by how much better they taste.

 

You control the ingredients in the meat you grind yourself. When you grind your own meat, you have complete control over what’s in it. You decide which cuts of meat to use, and what the fat content will be. You know how much salt, if any, is in the mixture. And, of course, you can have fun experimenting with different meat combinations, and seasonings.

 

What to Look for When Choosing a Meat Grinder

The LEM Family of Meat Grinders

The LEM Family of Meat Grinders

How much meat will you be grinding? If you’re only going to use your meat grinder to grind meat in small quantities (to make a couple of hamburgers or sausage links, for example) a manual meat grinder might be perfect for you. But if you want to grind meat in large quantities, opt for an electric meat grinder instead. It will help you get the job done a little faster.

 

Do you want to make homemade sausage? Most meat grinders come with the accessories you need to make your own sausage. But there are a few out there that don’t. So, if you want to make sausage at home, make sure the meat grinder you choose comes with the necessary equipment.

 

How easy is the clean up? You have to take care when it comes to cleaning meat grinders. Some come with parts that are dishwasher safe. Some don’t. Some come with a combination of dishwasher-safe components, and parts that can only be washed by hand. Before you buy a meat grinder (or as soon as you get your new meat grinder home) read the manual to find out how each part can be cleaned.

 

Meat you grind yourself is healthier, safer, and tastier than store-bought ground meat tends to be. And once you find the best meat grinder to suit your needs, it will become one of those appliances you just can’t do without.

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