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Desserts and Baking

Carrot Pineapple Cake with Cream Cheese Frosting

Ingredients: Cake: 2 cups All-Purpose flour  2 tsp. baking powder  2 tsp. baking soda  2 tsp. cinnamon  1/8 tsp. nutmeg  1/8 tsp. cloves 1 cup chopped walnuts 3/4 cup olive oil  1 cup sugar  1/2 cup (1 stick) butter, melted  1/2 cup...

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Chocolate Mocha Marbled Cheesecake

Ingredients: Crust: 1 ½ cup graham cracker crumbs (or cookies of your choice) 2 tbs granulated sugar 2 water 1 tbsp margarine or butter, melted   Filling: 1 2/3 Ricotta cheese 1/3 light or low-fat cream cheese, softened ¾ cup granulated sugar...

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Oatmeal White Chocolate Cranberry Cookies

Ingredients: 1/2 cup white sugar 1/4 cup packed brown sugar 1/2 cup butter, softened 1 large egg 1 egg yolk 1/2 teaspoon vanilla extract 1/2 teaspoon cinnamon 1/2 teaspoon baking soda 1/4 teaspoon salt 1 cup all-purpose flour 1 1/2 cups quick-cooking...

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The Ultimate Chocolate Chip Cookie

Ingredients: 1 cup butter, softened 1/2 cup white sugar 1 1/2 cup packed brown sugar 2 eggs, room temperature 2 teaspoons vanilla extract 3 cups all-purpose flour 1 teaspoon baking soda 2 teaspoons hot water 1/2 teaspoon salt 2 cups semisweet chocolate...

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Dark chocolate – Salted Caramel Truffles

Anyone can go buy a box of chocolates for their sweetheart on Valentine’s day, but why not make them something special you make at home yourself. This recipe is rich, decadent, and the perfect thing to serve for dessert after a romantic...

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Valentine’s Day should be full of surprises, to let your loved one know how much you care. This waffle recipe is easy to make and makes the perfect breakfast or dessert. Ingredients: 1 Cup flour 2 tbsps. sugar 1/4 cup brown sugar...

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Simple Cherry Strudel

February is national cherry month, and while you will not find cherries in season, it is a fine time to add a few frozen or canned cherries to your favorite desserts. You can also find cherries imported from various regions around the...

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Fresh Fruit Marinated in Star Anise and Cardamom

This dish adds sophistication and flavor to any meal but is especially good at the end of a light spring dinner. It is very simple to make but does require marinating overnight so make sure to plan ahead. This recipe is flexible,...

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Lemon Skillet Soufflé

When you think of spring and summer foods, lemon always has a way of coming up. Whether it is used to dress a salad, as a flavor for chicken or a part of your asparagus, it makes us think of sunshine and...

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Flakey Sweet Potato and Mushroom Turnovers

This recipe is all about savory comfort foods of fall. The earthy flavors of the mushrooms pair well with sweet potatoes, and is perfect for serving with a red wine. Make these the center of your meal or serve as an appetizer....

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